These delicious, fudgy, healthy vegan brownies have two secret ingredients. Avocado instead of oil and black beans instead of flour and don't worry, you would never know black beans were an ingredient. Also, some people prefer these sweeter and use vegan sugar instead of the maple syrup.
Ingredients
1 15-ounce carton cooked black beans, well rinsed and drained
½ of small avocado
½ cup cocoa powder
½ cup oat flour (or gluten-free, wheat or white flour)