Horseradish Cream
Author: Ordinary Vegan
Prep time:
Total time:
Serves: ¾ cup
- ½ cup raw unsalted cashews, soaked for 2-24 hours, rinsed and drained
- ¼ cup unflavored almond milk
- 2 tablespoons lemon juice
- 1 tablespoon organic maple syrup
- 4 tablespoons (or more) of freshly grated horseradish (add gradually and taste for. spiciness)
- ¼ teaspoon salt (or more to taste)
- ¼ teaspoon ground black pepper
- Add all the ingredients to a food processor. Blend until smooth. Taste for seasonings.
Recipe by Ordinary Vegan at https://ordinaryvegan.net/?p=36965
3.5.3229