Vegan Waldorf Salad
 
Prep time
Total time
 
This salad would also taste delicious with pears. I had some cherries so I tossed them in. Anything goes but the one important element is the crispiness of the celery and the tartness of your apples.
Author:
Serves: 4-6
Ingredients
Salad
  • 1 head romaine lettuce, chopped
  • 1 cup celery, chopped
  • 2 cups apples, sliced
  • 1 cup seedless grapes, halved
  • ½ cup raisins (or more to taste)
  • ½ cup walnuts (or nuts / seeds of your choice)
Dressing
  • 4 tablespoons vegan mayonnaise (I like Earth Balance)
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon maple syrup
  • salt & pepper to taste
Instructions
  1. Combine lettuce, celery, apples, grapes, raisins and walnuts in a large bowl.
  2. Whisk together vegan mayo, apple cider vinegar, lemon juice and maple syrup.
  3. Add mayo mixture to salad a little at a time, tossing to coat being careful not to overdress. I used about half the dressing.
  4. Add salt & fresh ground black pepper to taste and serve.
Recipe by Ordinary Vegan at https://ordinaryvegan.net/vegan-waldorf-salad/