Vegan Dumplings with High Protein Chickpea Flour Atop Vegetable Soup

September 17, 2019

One of the secrets to a successful vegan diet is consuming satiating meals like these rich homemade vegan dumplings over soup. Cozy, hearty, comfort food! What makes these vegan dumplings extra special is that they are made with chickpea flour. Unlike all-purpose flour, chickpea flour is high in protein, fiber, and micronutrients, while being low…

Read More »

Vegan Chickpea Salad Sandwich with Caesar Dressing

August 2, 2018

This rich, creamy and tangy vegan chickpea salad sandwich will satiate any palette. Loaded with healthy ingredients and high in protein. Chickpeas, also known as garbanzo beans, are a versatile legume that blends well into a variety of dishes. In today’s vegan chickpea salad sandwich, I processed the chickpeas into a smoother texture, but still…

Read More »

Roasted Stuffed Tomatoes with Rice, Currants & Pine Nuts

July 25, 2015

Who doesn’t love tomatoes in season and these yummy stuffed tomatoes are the essence of summer. Rustic, fresh and unadulterated dining, and like many vegetables and fruits, roasting these tomatoes brings out intense flavors. The simple stuffing is packed with healthy, nutrient-dense, delicious ingredients. What more could you ask for on a warm weather night? Don’t…

Read More »

Conspiring With The Universe To Achieve Your Goals

January 22, 2014

Conspiring With The Universe To Achieve Your Goals At a very early age, my maternal grandmother taught me about faith. My grandmother was very evolved for her day and also very spiritual. She was Christian Science,  and she would take me to the Christian Science Reading Room in Boston, where we would sit and read…

Read More »

Grilled Tofu Kebobs & Seeds of Life

June 10, 2013

Did you know you can transform whatever you are eating by sprinkling some seeds on it? I never used to eat seeds before I was vegan and I can’t believe I have been missing out on these little, yummy concentrated sources of vitamins, minerals, protein, and healthy fats. Seeds also add crunch, flavor and texture…

Read More »

Support Ordinary Vegan at
Support Ordinary Vegan at Patreon