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Cucumber Dill Yogurt Dip

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Prep Time 10 minutes
Total Time 10 minutes
Servings: 1 cup
Ingredients Method

Ingredients
  

Main
  • 1 small cucumber, seeded, finely chopped (approximately 1 cup)
  • 1 garlic clove, grated (or more to taste)
  • 1 tablespoon fresh chopped dill
  • 1 tablespoon fresh lemon juice
  • 1/4 teaspoon of salt (or more to taste)
  • fresh ground black pepper
  • 1 cup non-dairy, unsweetened, unflavored yogurt

Method
 

Steps
  1. In a medium bowl, mix yogurt, cucumber, garlic, dill, lemon juice, salt and ground black pepper. Taste and add additional seasoning if needed. Garnish top with a few chopped cucumbers and dill. Cover and refrigerate until serving.