One Pot Tomato Basil Spinach Pasta is the easiest pasta you will ever make. Throw all the ingredients into one pot and about 10 minutes later it is done!
I ran across this recipe from a friend of mine. Being an Italian girl and growing up on pasta, I was skeptical, but I was wrong. Somehow it works.
The starchy water from the pasta enhances the sauce and gives it the perfect texture and richness. The biggest surprise – the pasta was al dente.
You can change up the spinach to any vegetables you have on hand like mushrooms. The sun-dried tomatoes give it a sweet-tart flavor and kicks this tomato sauce up a notch, so I recommend including them.
Sometimes the best things in life are easy! If you enjoyed this one pot tomato basil spinach pasta video, here is a link to the recipe.
If you try this recipe, please let me know! Leave a comment, rate it, and don’t forget to tag a photo #ordianryvegan on Instagram so I can see what you came up with.
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