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Vegan Thanksgiving Recipes 2014

November 13, 2015

Vegan Thanksgiving Recipes 2014 The holidays are upon us again and I have so much to be grateful for. First and foremost, I would like to thank all of you for being part of our compassionate community. I appreciate all your comments and feedback and the generosity you show me when you share my recipes with your…

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Vegan Thanksgiving – Recipes For A Complete Holiday Dinner

November 12, 2015

“A human being is a part of the whole called by us universe, a part limited in time and space. He experiences himself, his thoughts and feeling as something separated from the rest, a kind of optical delusion of his consciousness. This delusion is a kind of prison for us, restricting us to our personal…

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Healthy Dinner for the Holidays: Savory Vegan Turnover

November 11, 2015

It’s so hard to believe that Thanksgiving is only three weeks away. Time is flying. I won’t be cooking this year, but I will be experimenting with a new healthy dinner recipe all this month. This week’s healthy dinner is a savory vegan turnover with yams, mushrooms, vegan sausage and gravy. It turned out quite well,…

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Vegan Tres Leches Cake With Strawberries

October 28, 2015

Vegan Tres Leches Cake with Strawberries Using Nature’s Charm Vegan Sweetened Condensed and Evaporated Milk Before I became vegan, my birthday cake of choice was always Tres Leches. Up until yesterday, I haven’t had a Tres Leches cake for over 5 years and figured I could live without it. Until last week. That’s when Nature’s Charm…

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Vegan Meals For The Holidays: Stuffed Red Lentil Loaf

October 23, 2015

It’s that time of year again and I am on a quest to create delicious vegan meals that can be your protein centerpiece for the holidays. I know you can always purchase a Tofurkey, however I believe this plant-based option will be more savory, healthy and satisfying. Some fancy vegan meals like this, can take time to prepare, but…

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Tacos with Marinated Seitan, Chiles & Crunchy Cabbage

October 9, 2015

Tacos with Marinated Seitan, Chiles & Crunchy Cabbage If you are not familiar with seitan, now is your chance to give it a go. These tacos are the perfect setting for this delicious meat alternative. So what is seitan exactly? Seitan is made from wheat and often referred to as the wheat meat. The best…

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Curried Butternut Squash Soup with Sweet & Spicy Walnuts

October 2, 2015

Curried Butternut Squash Soup with Sweet & Spicy Walnuts There is nothing better on a cold, dreary day than breaking out a big pot and making soup. Today I not only pulled out my big pot,  but I was feeling exotic,  so I also pulled out my Padma Lakshmi’s cookbook called “Tangy, Tart, Hot and Sweet.…

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Gluten Free Rice Bowl with Sorrel, Kale, Lemon & Radishes

September 28, 2015

If you are looking for a healthy, delicious, gluten free recipe for lunch or dinner, you can’t go wrong with this gluten free rice bowl. Sometimes simple food can not only nourish you but also explode with flavor. That is how I feel about this sorrel lemon rice. If you have never had sorrel before, I…

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Tofu Recipe – Crunchy Almond Crusted Tofu Salad

September 23, 2015

Tofu Recipe – Crunchy Almond Crusted Tofu Salad Before I became vegan, I never created a tofu recipe. Mainly because I assumed it didn’t taste good and I didn’t know how to prepare it. Now it has become one of my favorite foods. I eat it in moderation and love creating a new tofu recipe…

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